View Full Version : WHEN I DRINK A COLD BEER
my jaw starts to hurt really bad. i think it has something to do with my wisdom teeth being taken out years ago or my vagina.
i wanted to ask druff if this happens to him but then i remembered he doesn't drink.
yes, he actually sleeps with those women sober
seriously though, does this happen to anyone else? the jaw thing not the nailing 2's thing
wean yourself off granny's tit and your jaw pain will go away.
jews sticking together itt
DankBlaniels
06-18-2012, 02:33 PM
you could try hardening the fuck up
behemoth old
06-18-2012, 07:03 PM
I didn't know they still made Zima.
rum dick
06-19-2012, 12:01 AM
just drink room temperature beer instead
rum dick
06-19-2012, 12:01 AM
and quit being a fag
poofter
06-19-2012, 12:03 AM
try eating a watson or three
poofter
06-19-2012, 12:44 AM
and im not talking about emma watson
http://www.epiclol.com/cdn/pictures/2012/06/emma-watsons-pussy_1338542678_epiclolcom.gif
har har har
SkyNigger
06-24-2012, 10:18 PM
When I drink tequila I'll get like a cramp in my jaw. Pretty sharp pain. Actually I just drank some tequila and didn't get it so maybe it's the salt.
Beer is terrible.
https://fbcdn-sphotos-a.akamaihd.net/hphotos-ak-ash3/545482_434369313270692_875057970_n.jpg
DankBlaniels
06-24-2012, 10:30 PM
beer is great, you are terrible but i cant stay mad when you post pics like that
VaughnP
06-25-2012, 12:26 AM
http://shine.yahoo.com/shine-food/beer-better-not-ice-cold-172600166.html
Cold beer. Hot wings. Loud TV. These are the foundations of American red-bloodedness. Right? Only, the first of these might be a little misguided. Those enticing beer commercials flashing money shots of frosty mugs and bottles glistening with condensation as they're yanked in slow-mo out of ice-filled coolers, splashing refreshing mist and Americana onto the bikini-clad hotties frolicking all around? They're hiding something sinister: bad beer.
Big, corporate breweries -- the Buds, Millers and Coorses of the world -- have long emphasized the requisite iciness at which their beers should be served, going so far as to now peddle temperature-controlled bottles that tell you when your beer is cold enough. The problem with such gimmicks is that too-cold temperatures actually dull the taste of beer. At least, it's a problem if you happen to be drinking a finely crafted microbrew. If you are, indeed, knocking back an ice-cold Coors, the deep freeze will serve to mask its lack of flavor and keep the tingly carbonation intact, further distracting your taste buds.
. . .
"[Serving beer icy cold] is a marketing thing," says Ted Kenny, founder of Top Hops, a craft beer shop-slash-tasting room in New York. "Marketers have convinced people that the colder the beer, the more
refreshing.
Seriously, real men drink room temperature beer, brah.
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