Originally Posted by
jiveturkeysuckafool
the high-end american cheese is edible, but that's it.
any cheddar, any colby, provolone, swiss (agree with you on the mushrooms being a must, though), any jack, or a blend of any of these is a much better option, assuming you want to stick with the firm, sliced stuff that is readily available anywhere you can buy cheese.
burger looks good, though.